Service · Retained consultancy
Your outsourced food safety team.
All the benefits of an in-house technical manager — at a fraction of the cost. A named consultant, monthly cadence, full coverage.
What's included.
- Named lead consultant who knows your site
- Quarterly site visits as standard
- Document control and annual reviews
- HACCP and SOP updates with change control
- Internal audits to your schedule
- Customer and certification audit attendance
- Incident and complaint investigation support
- On-call advice within 4 working hours
Typical engagement
- Term
- 12 months, rolling
- Cadence
- Monthly retainer
- Site visits
- Quarterly minimum
- Response
- Within 4 working hours
Frequently asked questions.
What's the minimum term?+
12 months is standard. We offer 6-month options for project-led engagements (e.g. certification preparation).
Do we get a named consultant?+
Yes — every retainer has a named lead consultant who knows your site, products and team. A second consultant is briefed for cover.
How fast will you respond to urgent issues?+
Within 4 working hours for retained clients. For genuine emergencies (recall, regulator visit) we aim for 1 hour.
