FSSC 22000 v6: what's actually changed and what to do
FSSC 22000 v6 introduced a sharper focus on food safety culture, ESG and quality. Here's what auditors are looking for now.
Food safety culture
Auditors expect documented evidence of how you measure, communicate and improve culture — not slogans on the wall.
What to do now
Run a self-assessment against v6 specifically, focused on culture, equipment management, food loss and waste, and quality. Build corrective actions into your annual plan.
Author
TFCG Editorial Team
Food safety practitioners
- Chartered CIEH members
- BRCGS Approved Trainers
- Lead Auditors
Chartered food safety practitioners and former technical managers with hands-on UK manufacturing, catering and retail experience. Every article is technically reviewed before publication.
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